How many calories in Eggplant, cooked?
33 kcal / 100 g
1 cup (99 g): 33 kcal
| Protein | 0.8 g | 9% of energy |
|---|---|---|
| Carbs | 8.1 g | 86% of energy |
| Fat | 0.2 g | 5% of energy |
Eggplant, cooked has 42% fewer calories than the average of Vegetables.
g
From the same category
- Spring onion32 kcal / 100 g
- Broccoli, cooked35 kcal / 100 g
- Carrots, cooked35 kcal / 100 g
- Green beans, cooked35 kcal / 100 g
- Kale35 kcal / 100 g
- Mushrooms31 kcal / 100 g
Lower-calorie alternatives
- Spring onion32 kcal / 100 g
- Mushrooms31 kcal / 100 g
- Turnip28 kcal / 100 g
- Red bell pepper26 kcal / 100 g
Source: USDA FoodData Central, FDC 169352
Values are averages and vary with the recipe and portion.